Currently residing in my crockpot and making my kitchen smell lovely ( Read more... )

I was recently diagnosed as a diabetic, and as a "foodie" this seemed at first like a major blow to my lifestyle. I felt like this severely cut into the variety of foods I could eat. But I've changed my mind about that. I now think it's an opportunity to challenge myself. I'm trying to think not about what's not available to me, but what I can ( Read more... )